‘Tis the night before Christmas! Join us for our annual Christmas Eve Dinner. R600pp, including welcome drink and Christmas cracker. Children u12: half-price. Booking is essential: 032-946 5409, or events@simbithi.com.
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Salads and Starters
Simbithi styled Bento salad, build your own salad from our selection of fresh farm produce
Selection of gourmet breads served with Butter, Hummus, Basil pesto & Olive Tapenade
Seafood pasta salad, blend of Crab, Calamari & Shrimp tossed with tender pasta, crunchy celery, briny capers & a creamy tangy salad dressing
Roasted sweet Butternut, Beetroot & Feta
Creamy Peri Peri Chicken Livers
Antipasto platter: delicious combinations of assorted cured meats, cheeses, Lavash, preserves, crackers, marinated vegetable & Crudité
Hot Selection
Honey & Ginger Beer glazed Gammon with Caramelised pineapple
Medium Rare Roast Sirloin of Beef served with Yorkshire pudding, traditional homemade gravy & assorted mustards
De-boned Leg of Lamb slow roasted with Chimichurri & served with minted Jus
De-boned, slow cooked Christmas Turkey with traditional stuffing served with Cranberry sauce
Cajun grilled Dorado fillets in caper & Dill butter
Eggplant, Potato and Chickpea Curry with garlic Naan & traditional accompaniments
Accompaniments
Steamed broccoli & cauliflower au gratin
Paprika roasted potato wedges with Thyme & Rock salt
Fragrant basmati rice
Stiff Pap with Tomato Relish
Mixed Summer Greens with herbed butter
Desserts
Christmas pudding served with Brandy sauce
Sherry Trifle
Christmas Panna Cotta
Baked Americano & Amarula mini cheesecake
Assorted gelato
Exotic Fruit Platter
