Booking Essential: events@simbithi.com
Venue: Fig Tree Restaurant
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Salads & Starters
Simbithi-styled Bento salad: build your own salad from our selection of fresh farm produce
Selection of freshly baked breads, rolls and breadsticks served with butter, hummus, basil pesto & olive tapenade
Prawn, avocado, roasted corn & cucumber salad with our home-made Seafood dressing
Steamed asparagus with warm hollandaise
Sliced ox tongue with salsa verdi & mustard
Tabulate of cous cous
Antipasto platter: delicious combinations of cheeses, vegetables crudité & cold meats
Hot Selection
Roasted Christmas turkey with a chipolata & sage stuffing served with cranberry sauce
De-boned & rolled chimichurri roasted leg of lamb served with minted jus
Rare roasted beef served with Yorkshire pudding, assorted mustards and our home-made traditional gravy
Honey glazed gammon with caramelised pineapple
Lentils, shredded cabbage, peas & potato curry served with roti, poppadum & sambals
Butternut, mushroom & spinach lasagne
Accompaniments
Steamed broccoli & cauliflower au gratin
Paprika roasted potato wedges
Fragrant basmati rice
Sautéed brussel sprouts with pine nuts & balsamic vinegar
Desserts
Christmas pudding served with brandy sauce
Mince pies with custard
Buche’ de Noel
Baked americano & amarula mini cheesecake
Assorted gelato
Exotic fruit platter
